Park Hyatt Saigon Brings Le Petit Chef To Vietnam

With an unparalleled commitment in redefining culinary art, Park Hyatt Saigon is honored to introduce an exclusively distinct dining experience, while preserving their personalized services and international standards. From 30th August onwards, Park Hyatt Saigon proudly invites guests to meet the smallest chef in the world — Le Petit Chef.

Le Petit Chef – The Feast For The Senses

For the first time in Vietnam, this new and entirely innovative two-hour dining concept will bring visual mapping to the diner’s table, using cutting-edge 3D visual technology to present the story of a small animated chef who is projected onto diners’ plates to cook the food right in front of your eyes. Prepare yourself to be delightfully immersed into a continuous 3D-projected tale paired with sophisticated themed music, table patterns, props and decorations along each chapter of the story.

Le Petit Chef – Marco Polo edition will take up a three-month residency in the Kitchen Room of the hotel’s acclaimed Square One restaurant, with the schedule below:

  • Wednesday – Lunch 12:00 ~ 2pm | Dinner 6:30pm ~ 8:30pm
  • Thursday – Lunch 12:00 ~ 2pm | 1st Show Dinner 6:00pm ~ 8:00pm I 2nd Show Dinner 8:30pm ~ 10:30pm
  • Friday – Lunch 12:00 ~ 2pm | 1st Show Dinner 6:00pm ~ 8:00pm I 2nd Show Dinner 8:30pm ~ 10:30pm
  • Saturday – Lunch 12:00 ~ 2pm | 1st Show Dinner 6:00pm ~ 8:00pm I 2nd Show Dinner 8:30pm ~ 10:30pm
  • Sunday – Lunch 12:00 ~ 2pm | Dinner 6:30pm ~ 8:30pm

Guests can choose from ticket packages including the Business Class five-course menu at VND2,300,000 per person, with wine pairing at VND1,500,000 per person or upgrade to First Class for the premium five-course menu version at VND3,450,000 per person, with wine pairing at VND2,500,000 per person. Limited to one communal table of 12 seats per show and all 12 guests will be sharing a table during the show.

A welcome drink is included and all prices are subject to 5% service charge and 10% VAT. Kids below 8 years of age are not encouraged to attend.

For more information or reservations, visit or contact +84 28 3824 1234.


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