Saigon’s Super Bowl

The C-note pho hits all the right notes It’s hard to imagine a dish more humble than pho—a peasant soup of stewed bones a la the French pot-au-feu combined with Chinese-style fan noodles and topped with fresh herbs. You can still find the rare bowl for less than USD1, but only at a mom-and-pop cart … Read more

Beefing it Up

True to its name, MANZO celebrates all things beef Oizumi foods is a big name in Japan—they run over 300 restaurants and izakaya pubs throughout the country—and they’ve been taking steps to set up base in Vietnam since opening Pizza Logic at Takashimaya back in 2016. Butcher MANZO & Craft Beer Bar (17/13 and 17/14 Le Thanh Ton, D1) is their next move, … Read more