Hybrid Haven
Saigon’s newest restaurant dishes up the best blend of French and Vietnamese cuisines Local childhood friends Phuong and Long have teamed up to introduce Saigon’s latest fine dining restaurant The Haven (37A Tran Khanh Du, D1), an experimental French/Vietnamese fusion venue inspired just as much by Long’s former experiences at Stoker’s (where he studied under Head Chef Julien Thibault) as it is by the … Read more
