You’ll Flip Over These

Everyone knows that breakfast is the most important meal of the day – and every traveler knows that it’s the hardest part of your daily routine to change. No matter which part of the world you’re from, if you’re living overseas, the last thing you want to face when you wake up every morning is local food. We love to explore all the cuisines the world has to offer for lunch and dinner – but for most people, the only thing they want for breakfast is a taste of home.

With our busy schedule, the weekend is the only time our family can sit down and have a real breakfast together. For us, our favorite first meal of the day has to be pancakes – so easy to make that we always feel at home no matter where we are in the world.

Apple-Pancakes-Rye-Bread-027 (OiVietNam-3N)

This pancake recipe is one of our favorites; it’s fluffy, moist, and simple to prepare. What makes this breakfast even better is that when we have it together with our children, it’s the perfect time for family bonding.

A stack of hot pancakes topped with caramelized apples is a great way to start your weekend… Who’s in?

INSTRUCTIONS:

Pancakes

2 cups dry pancake mix

1 tsp ground cinnamon

2 eggs

1 cup apple sauce

1 tsp lemon juice

½ cup milk

Directions

  1. In a large bowl, stir the pancake mix and cinnamon together. Make a well in the center and add the eggs, apple sauce, lemon juice, and milk.
  2. Heat a lightly oiled griddle or frying pan over a medium heat. Pour the batter onto the griddle. Brown both sides and serve hot.

Caramelized Apples

½ cup brown sugar, packed

¼ cup butter

¾ tsp ground cinnamon

2 apples, cored cut into thin slices

Directions

  1. Melt the butter in large skillet. Add brown sugar and cinnamon. Add apples, stirring to coat with the sugar mixture.
  2. Cook over a medium heat for 5-7 minutes or until apples are tender, stirring frequently. Keep warm over a low heat.

391-pancakes-with-caramelized-apples (OiVietNam-3N)

BIO: Vietnamese chef Jack Lee has served a host of Hollywood A-listers from Angelina Jolie to Barbra Streisand, and recently returned to chef for Acacia Veranda Dining (149-151 Nguyen Du, D1). His biography by Oi writer NPD Khanh will be released next year.

Share this story, choose your platform!

About the author:

Leave a Comment

How to Experience Culinary Delights While Traveling

Traveling offers a wonderful opportunity to explore new places, and one of the most enjoyable ways to experience a destination is through its food. Each region has its own unique culinary traditions and flavors that can provide a deeper understanding of the local culture. From sampling local BBQ to discovering hidden gems in farmers’ markets,

Read More »

What Are the Best Picnic Foods for Summer?

Stuck in a summer rut of chips and juice boxes for your next picnic? We’ve all been there. Packing delicious food that survives the heat and keeps everyone happy can feel like a challenge. But what if your picnic basket could be a burst of sunshine on a plate? Imagine fresh, flavorful dishes that travel

Read More »

Using Seasonal Ingredients for Your Sunday Dinners

Sunday dinners are a cherished tradition in many households, a time when families gather to enjoy a meal and spend quality time together. Elevating these occasions with seasonal ingredients can enhance the flavors and nutritional value of the dishes while supporting local agriculture and reducing environmental impact. This article explores how incorporating seasonal produce into

Read More »

Wine & Dine Jackpot Nights: Hosting a Casino-themed Dinner Party

Throwing a memorable dinner party is an art form, and what better way to elevate the experience than by adding a dash of excitement with a casino-themed twist? Imagine the thrill of a night filled with high-stakes games, laughter, and the clinking of glasses. If you’re ready to take your hosting skills to the next

Read More »

October 2023: Kita Food Festival in Singapore and KL

KITA FOOD FESTIVAL TO HOST KITA CONVERSATIONS WITH WORLD RENOWNED FOOD THOUGHT LEADERSSingapore 23 Oct & Kuala Lumpur 30 Oct September 27,2023, Singapore & Malaysia: Kita Food Festival is bringing a host of world-renowned chefs and food thought leaders together for Kita Conversations as part of the overall food festival which will be held in

Read More »