Where Chocolate Is Born

Who among us hasn’t occasionally craved the “Food of the Gods” as cacao’s (the chocolate bean) scientific name translates to? If you’ve ever wondered how chocolate is made, from bean to bar, Park Hyatt Saigon’s master class introduces a chocolate tour on September 21, 2013 from 8:30 AM to 4:00 PM. Stops include an excursion … Read more