SAN FU LOU celebrates the New Year

San Fu Lou’s Tet Menu includes Rice with Chinese Sausage in Clay Pot, Sauteed Prawn Scallop and Broccoli with Carrot Sauce, Braised Sea Cucumber with Abalone Sauce, Salmon. Effective from 23rd of Jan to 19th of Feb 2017. San Fu Lou offers traditional Beijing Roasted Duck on Friday for only 290,000 VND per half roasted … Read more