Celebrate Festive Season at Sheraton Nha Trang

The Festive Season is the best part of the holiday season to spend quality time with those you love. It’s a perfect time to disconnect from everyday stresses and reconnect with what life is all about; family, friends, laughter, love, gratitude and spreading warmth and smiles. This year, the beach-front Sheraton Nha Trang Hotel & … Read more

Pullman Saigon November promotions

Mad Cow Wine & Grill – 30th floor Time tot get mad Looking for a place to hang out with your friends after work? Head over to Mad Cow Wine & Grill! From 5:00PM to 7:00PM, it’s Time To Get Mad with a happy hour on a selection of Maddie’s favourite wines, spirits, cocktails and beers. … Read more

Rediscover A Classic

A long-time favorite, Xu is still going strong with its ambitious, mostly assured nouvelle Vietnamese cooking Xu Restaurant Lounge (71-75 Hai Ba Trung, D1) is in the heart of the upscale area of District 1. Xu is trendy and a place filled to the brim with the hopes that something story-worthy will happen that night—similar … Read more

​Spanish Dinner Buffet

Delight in some of the finest dishes from the Spain, starting with tapas, of course! Enjoy Ensalada de Mariscos (Seafood Salad), Banderillas, Gazpacho Andaluz, Spicy Sausage Tortilla, and our Pinchos board. The wide range of appetisers include cold cuts, seafood with lemon saffron aioli, that will leave you spoilt for choice! Available: Buffet Dinner, 6.30pm … Read more

Father’s Day at Equatorial

Spend some quality time with the family for Father’s Day during brunch or dinner. There is a Kids’ greeting card crafts activity station. Dads also get a special gift from Equatorial. Father’s Day Brunch Treat your dad to brunch where the entire family can indulge in fresh seafood, roasted meats, international dishes, all-day breakfast favorites and tasty desserts. … Read more

Review: Saigon Kitchen Club

A healthy meal delivery service for busy people who don’t have time to cook The idea behind Saigon Kitchen Club is simple: pair a nutritionist with a chef, use the freshest ingredients, put it on a motorbike and deliver it directly to the customer. Their menu is incredibly diverse, taking influences from global cuisines while … Read more